Spice up your weekend!
Every workshop = a new dish!
Put your chef hats on and get ready to learn how to make a typical Serbian dish!
While slicing and dicing, stirring or baking, you’ll learn about Serbian cooking and other traditions, together with some useful vocabulary, expressions and greetings to help you break the ice with the locals.
This is also a unique opportunity for us to learn about your country, so there’ll be some time left for your to share your customs and tasty recipes with us!
Experience the taste of homemade Serbian food and the smell of freshly printed handouts!
The number of participants is limited to 8, so we always advise registering for the workshop and reserving your spot as early as possible.
Venue: Queen Victoria Education and Translations, Belgrade, 2 Decanska St.
Duration: 3 hours (with a short break)
Number of participants: maximum 8, minimum 4
Price: RSD 2400 (all materials included)